Recipes

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Chocolate, tahini, cashew and spelt cookies

Chocolate, tahini, cashew and spelt cookies

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Festive feast sandwich

A Christmas sandwich with no turkey in it? Zoe Simons' version uses British king oyster...

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Vietnamese inspired bánh mì with slow cooked pork

Quick pickling vegetables like this keeps things really easy. Mix and match the vegetab...

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Strawberry, mascarpone & lemon curd tart

Beat together the mascarpone and yogurt in a bowl until smooth, then beat in the lemon ...

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Heston's egg sandwich

Delicious, melt in the mouth egg sandwich by chef Heston Blumenthal.

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Clementine drizzle muffins

These muffins are packed with grated carrots, poppy seeds and clementine zest, glazed w...

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Fish finger sarnie

A classic. Fish fingers, soft white bread and lashings of a delicious mayo with a twist.

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Martha's Smarties cookies

'Kids will love these fun and colourful bakes. Use whatever sugar-shelled sweets you li...

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Tenderstem piccalilli & cheese sandwich

Tenderstem broccoli joins bright fennel in this tangy chutney that's slathered between ...

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Golden oat cookies

You may want to make two batches at once as these bitesize treats will be in demand.

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Lemon, dill & salmon pasta

Italians have long known that a scattering of crunchy breadcrumbs (pangrattato) takes a...

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Simple strawberry tarts with white chocolate

These strawberry and white chocolate tarts are the perfect summer puds. They're quick a...

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Salt beef, Emmental & pickle bagelini

Part bagel, part panini, this neat little recipe brings a new twist to the classic comb...

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Halloween ghost cupcakes

Use a muffin mix pack to make these quick and easy cupcakes, then pipe and decorate wit...

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Burrata, mortadella & pesto focaccia

Pillowy focaccia filled with creamy burrata and garlicky mortadella – this sandwich i...

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Peanut butter cookies

These melt-in-the-mouth cookies are flavoured with crunchy peanut butter and the soft b...

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